It's a lot if you buy seaweed with water^^ It's good to dip it in red pepper paste, but it's a lot and the seasoned one is good as a side dish
2 serving
Within 30 minutes
단아한♡
Ingredients
Seaweed
suitably
Garlic
3piece
onion
1/2piece
Seasoned salt
suitably
Sesame oil
suitably
MSG
suitably
Cooking Steps
STEP 1/3
Boil seaweed and drain^^ Put the drained seaweed in a bowl. Slice half an onion thinly and garlic (about 3 pieces)Add it after you lose. (Add more cheonghyang peppers if you like)
STEP 2/3
I'll go with seasoned salt next timeOptionally, add sesame salt and mix it well^^ (Try the seasoning and get it right)
STEP 3/3
Mix it well and put it in a side dish container. ^^ It tastes better if you eat it right away
For your information, take out the roots^^ It's not seasoned well~ Just the stem
Cooking review
5.00
score
914*****
score
I added soy sauce and vinegar and enjoyed it^^
2024-02-04 08:29
314*****
score
I made it delicious ^^
2022-12-26 20:22
chicken Recommended recipe
1
Chicken breast chicken (cold pop)
5.00(15)
2
Making tandoori chicken
5.00(6)
3
[Simple] Make delicious side dishes with leftover chicken
5.00(11)
4
How to make Jongwon Baek seasoned chicken sauce. Making seasoned
5.00(23)
stir-fried Rice Cake Recommended recipe
1
[Self-cooking] Making super simple tteokbokki + honey flavor is
4.92(510)
2
Making soy sauce tteokbokki. Sweet and salty rice cake bok (G)I-
4.77(44)
3
Making oil tteokbokki with amazing sauce! *Easy to difficulty* E